Châteauneuf-du-Pape red 2016 cuvée Pierre d’Ambre

A powerful,  well-balanced wine with rounded tanins; mature Grenache and Syrah aromas…

It goes well with red meat, fish baked with provencal vegetables, stewed lamb, Comté cheese.

32,50 

Category:

Characteristics

red
Châteauneuf-du-Pape

Grape

Grenache, Syrah, Mourvèdre, Cinsault

Accompaniment

lamb cooked in marinade with thyme, grilled beef tenderloin, Comté and stew in winter …